Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.
2016-01-18 Coffee pull flower need what tools technology skills introduction coffeeCoffee has been so popular in China for decades that it seems like you were born knowing about it, and pulling flowers is no longer a new thing. Even if you haven't drunk it, you must have seen it before. The magic is that many new things in China have been upgraded without exploring and discovering the spread of stories. For example, we don't need to know how coffee grows like shrubs and forms like cherry blossoms.
2016-03-14 how coffee pull flowers basics tutorial latte pull floral practice dozens[brand] MOTTA [product name] pull vat / cup [number] art.901 [capacity] We have 350ML/500ML/750ML to choose from, please select the specific specifications according to the classification. 350ml cup size: the upper caliber is about 62mm, the height is about 95mm, the bottom diameter is about 75mm 500ml cup size: the upper caliber is about 68mm, the height is about 105mm, the bottom diameter is about 85mm 750ml cup size:
2016-01-20 Italian motta coffee special pull flower sharp mouth cup of milk bubble cup Italian styleIn the understanding of coffee friends, milk foam can make perfect milk foam only on a professional coffee machine. It is generally believed that such milk foam can be used for coffee flower pulling (what utensils are needed for coffee flower pulling), but what we bring today is hand-beating milk foam. Use the simplest tools and milk powder to make hand-made milk bubbles suitable for flower-pulling in the family. First of all, let's talk about the materials needed for hand-beating milk foam: 1.
2015-11-06 In family lira flower hand beating milk foam milk beating skills soaking coffee friends.There are two main types of Latte Art: Free Pour, which draws patterns while pouring hot milk into espresso, and Etching, which, after making the latte, is carved directly on the foam on the surface of the original cappuccino or latte with accessories such as chocolate sauce and toothpicks. There has been no ten about the origin of the coffee flower.
2014-07-25 Coffee cups coffee flowers coffee sceneryInto the Europa coffee, I began to slowly learn to use the semi-automatic coffee machine to make espresso, at the same time, slowly began to learn to pull flowers.
2014-08-30 Coffee knowledge beginners pull flowers coffee pull flowers tipsOne of the hallmark skills of a barista, its manifestations are diverse and complex. In the process of learning coffee flower, we should insist on practice, continuous summary and patient communication, so as to master the flower skills faster and better. The summary of coffee flower pulling skill training is as follows: 1.#About fusion #Fine milk foam pierces crema moment, about fusion
2014-09-13 Coffee drawing skills coffee knowledgeLatte-art is a variation on the original cappuccino or latte. About the origin of coffee flower, in fact, there has been no very clear literature, only know that in Europe and America at that time, coffee flower is in the coffee show, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee at that time
2015-03-11 Italian coffee pull flower knowledge introduction tools common sense latFor milk foam, there are several misunderstandings that we need to understand, so that we can better understand milk foam. The first misunderstanding: the use of shaking up and down to pull the vat to remove the rough foam on the surface. This is a very good method, but many friends have a strong dependence on this method, their own milk foam did not play well, do not summarize why they did not play well, but use this means to make up for it. Grow this in order to
2014-09-09 Coffee knowledge espresso pull pull skills pull foam1. 1/3 of the selected point injection, coffee cup tilt 10-15 degrees, first raise the flower cylinder about 10 cm into the milk bubble to pierce the grease. 2. Lower the flower pulling jar can close the flower pulling jar mouth to the coffee cup mouth, keep the flow rate shaking left and right, control the flower pulling flow rate when shaking, and form the milk foam layer feeling with the zigzag shaking distance of about 1cm. 3. At this point, as the cylinder continues to shake, the heart will continue to grow.
2015-04-08 detail coffee pull flower steps tips 3 places pick point inject coffee cup tiltObjective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?
2015-01-20 Italian style coffee flower drawing skills dragging basics practice purpose stabilityIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-11-27 Boutique coffee flower knowledge about coffee origin actuallyCaffeine is one of the important skills of baristas (one of the important skills of coffee makers). The works that can be best reflected are cappuccino and latte. With regard to professional coffee flowers, at first, it slowly evolved in this vibrant hot land of European countries, and at the earliest, coffee began to be spread in the way of business in European countries.
2014-09-13 Coffee knowledge coffee lace barista coffee skillsObjective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?
2014-10-30 Coffee knowledge espresso coffee flower drawing flower drawing practiceIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-12-23 Boutique coffee common sense pull flowers latest introduction about coffee flowers originThe general step of making espresso is to extract the espresso, then dispense the foam, and finally pull the flowers to produce. And these three key steps have their own attention and ways, any link has not been done will lead to the final out of shape. The amount of extracted espresso powder is 7-10g for single part and 14-18g for double part. A shot 30ml double 60ml. (in addition, if you take the first 2 games3
2016-04-25 Teaching coffee flower steps skills Italian cafe production intentionCoffee jacquard technique was defended by the American National people's Congress in 1988. Hume created and developed in his own small cafe in Seattle. It is said that by chance, David. Hume is packing breakfast coffee for the guests. When milk is added, the coffee inadvertently forms a very beautiful heart shape. This inspired him so much that after that he began to study the method of making coffee, and the flowers began to flow.
2014-09-17 Coffee culture coffee flower drawing coffee skillsMany young people who have just come into contact with coffee are very fond of coffee flowers, and they are also very eager for coffee drawing technology. At present, Cappuccino and Latte, represented by fancy coffee, are more popular in the domestic market, and the basic requirements for baristas in the market are also to master certain fancy coffee making skills.
2015-08-31 Leaf shape coffee flower drawing tutorials needs notes mattersAbout the origin of coffee flower, in fact, there has been no very clear literature, coffee flower only know that in Europe and America at that time, coffee flower is in coffee performance, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning has been the public attention. All of them are deeply affected.
2015-11-13 coffee primer basics whipping pull flowers about floral origin actuallyIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2014-07-24 Coffee pull its origin and its skills